Tuesday, November 8, 2011

I call mine the crocketeer

Well I have to say that so far I am impressed. Admittedly this is my first foray into Pinterest recipes but I liked the result. Here is the link for Crockpot Italian Chicken: http://pinterest.com/pin/176907091582238554/
A word to the wise - stir this. It burns. Other ideas, add mushrooms, maybe peas? I served this over wheat rotini with ceasar salad and pretzel rolls on the side. A big hit with the fam. Even hubs ate the leftovers today for lunch and he hates a repeat performance unless it's day old pizza. Another tip, 2 hrs on high then 2 hrs on low, and cut up your chicken at least 1 hr out and it will be so good. Really. On the easy scale I give this a 9. It would be a 10 but unless you use a liner you will be soaking the crockpot for cleanup. On the yum scale it was easily an 8. Nothing fancy, but good solid comfort food. This is a good dish if the baby has colic and you cannot put her down- EVER- as it can easily be assembled one handed and with minimal focus or attention to detail. Enjoy!

1 comment:

  1. I'll have to hide the soup cans from my husband as he can't stand cream of chicken or mushroom. It looks great and one-handed recipes are a must around here too.

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